1 pkg (10 oz) frozen, chopped Spinach, thawed and squeezed dry
1 container (16 oz) Sour Cream
1 cup Mayo
1 pkg Knorr Vegetable recipe mix
3 green onions, chopped
Combine all ingredients and mix thoroughly.
I like to hollow out a sourdough round loaf of bread and put mixture in it. Wrap in plastic wrap and refrigerate until you are ready to serve it.
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