Saturday, January 17, 2009

Cheesy Chicken by Donna Hawkins

Bake 350 for 20-30 minutes:
8 chicken breasts (or 4 large cut in half)
1 tsp Lemon Pepper

Mix and pour over chicken and bake 20-30 minutes more:
1 can Cream of Chicken Soup
1 cup Sharp Cheddar Cheese
1 tsp Lemon Pepper
1/4 cup Mayo
1/2 cup Milk
1 TSP Parsley

Make rice or baked potatoes caus the cheesy sauce is also good served over them.

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