Sunday, January 18, 2009

Spinach Salad with Raspberry Poppy Seed Dressing

INGREDIENTS:
spinach
craisins
roasted pecans
grated swiss cheese

DRESSING:
3/4 TBS poppy seeds
3/4 cup Canola oil
1/3 tsp. mustard
1/3 cup raspberry vinegar
1/3 cup sugar
3/4 tsp salt

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